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Black Bean Salsa Ingredients: 1 cup black beans, cooked and drained cup tomatoes,");sEArchmaKer[3]=new Array("arctic_bass.html","Arctic Bass with Shrimp Ratatouille Crust","","Arctic Bass with Shrimp Ratatouille Crust (Serves 2) Ingredients: 1 tablespoons olive oil 2 cloves g");sEArchmaKer[4]=new Array("char_arctic.html","Arctic Char with Margarita Butter","","Arctic Char with Margarita Butter (Serves 2) Ingredients: 2 6-8 ounce Arctic char fillets (or any fi");sEArchmaKer[5]=new Array("pasta_angel.html","Angel Hair Pasta with Vegetables","","Angel Hair Pasta with Vegetables (Serves 2) Ingredients: 1/3 cup olive oil 2 tablespoons fresh garli");sEArchmaKer[6]=new Array("artichoke_lob_salad.html","Artichoke-Lobster Salad","","Artichoke-Lobster Salad (Serves 2) Ingredients: 1 large raw artichoke 1 gallon salted water 4 ounces");sEArchmaKer[7]=new Array("artichike_sam_dip.html","Artichoke-Smoked Salmon Dip","","Artichoke-Smoked Salmon Dip (Serves 8) Ingredients: ¾ cup mayonnaise ¾ cup Parmesan ch");sEArchmaKer[8]=new Array("baci_ceasar.html","Baci Caesar Cobb","","Baci Caesar Cobb (Serves 2) Dressing Ingredients: ¼ cup balsamic vinegar, preferably aged at ");sEArchmaKer[9]=new Array("baci_scallops.html","Baci Scallops Fettuccine","","Baci Scallops Fettuccine (Serves 2) Ingredients: 8 large fresh sea scallops ½ cup flour salt ");sEArchmaKer[10]=new Array("confetti_salad.html","Baci Confetti Salad","","Baci Confetti Salad (Serves 2) Ingredients: ½ cup tightly packed spinach leaves, chopped &fra");sEArchmaKer[11]=new Array("baci_mine.html","Baci Minestrone Soup","","Baci Minestrone Soup   Ingredients 6 10 ½ cans of Campbell's Soup Chicken Broth (or home");sEArchmaKer[12]=new Array("seabass_baja.html","Baja Covina Sea Bass","","Baja Covina Sea Bass (Serves 2) Ingredients: 2 - eight ounce sea bass filets 1 tablespoon flour salt");sEArchmaKer[13]=new Array("penne_alla_baked.html","Baked Penne alla Siciliana","","Baked Penne alla Siciliana (Serves 2) Ingredients: 6 ounces Italian sausage, ground ¼ onion, ");sEArchmaKer[14]=new Array("salmon_baked.html","Baked Salmon with Julienne Vegetables","","Baked Salmon with Julienne Vegetables Ingredients: ¼ cup butter, softened 3 tablespoons Heinz");sEArchmaKer[15]=new Array("banana_berry.html","Banana-Berry Drink","","Banana-Berry Drink (Serves 2) Banana-Berry Drink Ingredients: 1 ripe banana 1 cup milk ½ cup ");sEArchmaKer[16]=new Array("barb_brisket.html","Barbecued Brisket","","Barbecued Brisket (Serves 2) Ingredients: 2 tablespoons pickling spice 1 tablespoon kosher salt &fra");sEArchmaKer[17]=new Array("halibut_garlic.html","Barbecue Fresh Halibut with Garlic Cilantro Sauce","","Barbecue Fresh Halibut with Garlic Cilantro Sauce (Serves 2) Ingredients: 2 six ounce fresh halibut ");sEArchmaKer[18]=new Array("halibut_barb.html","Barbecued Halibut with Baby Vegetables","","Barbecued Halibut with Baby Vegetables (Serves 2) Ingredients: 2 6-8 ounce filets of fresh halibut 1");sEArchmaKer[19]=new Array("barbie_prawns.html","Barbecued Prawns with Angel Hair Pasta","","Barbecued Prawns with Angel Hair Pasta (Serves 2) Ingredients: 3 tablespoons olive oil 2 garlic clov");sEArchmaKer[20]=new Array("barbie_shrimp.html","Barbecued Shrimp in the Shell with Garlic-Cilantro Butter and Grilled Vegetables","","Barbecued Shrimp in the Shell with Garlic-Cilantro Butter andGrilled Vegetables (Serves 2) Ingredien");sEArchmaKer[21]=new Array("barbie_shrimp_wpine.html","Barbecued Shrimp with Pineapple and Bacon","","Barbecued Shrimp with Pineapple and Bacon (Serves 2) Ingredients: ½ cup soy sauce ½ cu");sEArchmaKer[22]=new Array("barb_skewers.html","Barbecued Skewers","","Barbecued Skewers Beef, Chicken, Shrimp, Vegetable (Serves 4) Skewer ingredients: 8 ounces boneless ");sEArchmaKer[23]=new Array("barbie_salmon.html","Barbecued Whole Salmon with Grilled Cole Slaw","","Barbecued Whole Salmon with Grilled Cole Slaw (8-10 servings, depending upon size of salmon) Ingredi");sEArchmaKer[24]=new Array("beer_salmon.html","Beer Batter Salmon with Cole Slaw","","Beer Batter Salmon with Cole Slaw (Serves 2) Deep Fried Salmon: ¾ cup non-alcoholic beer 1 cu");sEArchmaKer[25]=new Array("ahi_tuna.html","Black and Blue Ahi Tuna with Orange-Soy Sauce","","Black and Blue Ahi Tuna with Orange-Soy Sauce (Serves 4) Ahi Tuna ingredients: 1 cup Cajun spice 4 8");sEArchmaKer[26]=new Array("black_chicken.html","Blackened Chicken Salad","","Blackened Chicken Salad (Serves 2) Ingredients: 2 six-ounce boneless, skinless chicken breasts 3 tab");sEArchmaKer[27]=new Array("steak_ny.html","Blackened New York Steak with Greek Salad","","Blackened New York Steak with Greek Salad (Serves 2) Steak Ingredients: 8 ounce New York Steak 2 tab");sEArchmaKer[28]=new Array("bleu_cheese.html","Bleu Cheese Dressing","","Bleu Cheese Dressing Ingredients: 1 quart mayonnaise 1 cup bleu cheese crumbles ¼ cup sour crea");sEArchmaKer[29]=new Array("bluenose_seabass.html","Bluenose Sea Bass with Citrus Salsa","","Bluenose Sea Bass with Citrus Salsa (Serves 2) Sea Bass ingredients: 2 6-8 ounce sea bass filets Sea");sEArchmaKer[30]=new Array("broiled_chicken.html","Broiled Chicken Breasts with Roasted Ranchero Sauce","","Broiled Chicken Breasts with Roasted Ranchero Sauce (Serves 2) Ingredients: 2 tablespoons vegetable ");sEArchmaKer[31]=new Array("mahi_pineapplesalsa.html","Broiled Mahi Mahi with Pineapple Salsa","","Broiled Mahi Mahi with Pineapple Salsa (Serves 2) Mahi Ingredients: 4 8-ounce Mahi Mahi filets Mahi ");sEArchmaKer[32]=new Array("mongchong_beansalsa.html","Broiled Monchong with Black Bean Mango Salsa","","Broiled Monchong with Black Bean Mango Salsa (Serves 4) Monchong Ingredients: 4 8-ounce Monchong fil");sEArchmaKer[33]=new Array("opah.html","Broiled Hawaiian Opah with Wasabi Plum Glaze","","Broiled Hawaiian Opah with Wasabi Plum Glaze (Serves 4) Ingredients: 4 6-8 ounce opah filets Opah me");sEArchmaKer[34]=new Array("ono_blackberrybbq.html","Broiled Ono (Wahoo) with Blackberry Barbecue Sauce","","Broiled Ono (Wahoo) with Blackberry Barbecue Sauce (Serves 4) Ono Ingredients: 4 8-ounce Ono filets ");sEArchmaKer[35]=new Array("scampi_broiled.html","Broiled Scallops with Scampi Butter","","Broiled Scallops with Scampi Butter (Serves 2) Scampi Butter ingredients: 1 pound butter or margarin");sEArchmaKer[36]=new Array("broiled_sturgeon.html","Broiled Sturgeon with Hazelnuts and Lemon-Honey Jalapeno Glaze","","Broiled Sturgeon with Hazelnuts and Lemon-Honey Jalapeno Glaze (Serves 4) Lemon-Honey Jalapeno Glaze");sEArchmaKer[37]=new Array("swordfish_broil.html","Broiled Swordfish with Pineapple Salsa","","Broiled Swordfish with Pineapple Salsa (Serves 4) Swordfish ingredients: 4 8-ounce swordfish fillets");sEArchmaKer[38]=new Array("wahoo_broil.html","Broiled Wahoo with Papaya-Mango Salsa","","Broiled Wahoo with Papaya-Mango Salsa (Serves 4) Wahoo ingredients: 4 6-8 ounce wahoo filets Wahoo m");sEArchmaKer[39]=new Array("bronzed_grouper.html","Bronzed Grouper with Papaya-Mango Salsa","","Bronzed Grouper with Papaya-Mango Salsa (Serves 2) Grouper ingredients: 2 6-8 ounce grouper filets &");sEArchmaKer[40]=new Array("bronzed_salmon.html","Bronzed Salmon with Black Bean Salsa","","Bronzed Salmon with Black Bean Salsa (Serves 2) Ingredients: 2 6-ounce salmon filets ¼ cup (o");sEArchmaKer[41]=new Array("swordfish_bronzed.html","Bronzed Swordfish with Honey Jalapeno Sauce","","Bronzed Swordfish with Honey Jalapeno Sauce (Serves 2) Ingredients: 2 8 - 10 ounce swordfish steaks ");sEArchmaKer[42]=new Array("fett_cajun.html","Cajun Fettuccine","","Cajun Fettuccine (Serves 2) Ingredients: ¼ pound fettuccine 8 large shrimp 8 large scallops 1");sEArchmaKer[43]=new Array("shrimp_cajun_sauce.html","Cajun Shrimp with Cocktail Sauce","","Cajun Shrimp with Cocktail Sauce ( Serves 2/Dinner or 4/Appetizers) Ingredients: 1 pound medium-size");sEArchmaKer[44]=new Array("ceviche.html","Ceviche Stuffed Avocado","","Ceviche Stuffed Avocado (Serves 2) Pico de Gallo ingredients: 4 small Roma tomatoes, diced 1 small r");sEArchmaKer[45]=new Array("shrimp_chila.html","Chilaquiles with Confetti Shrimp (Cafe Pierpont)","","Chilaquiles with Confetti Shrimp (Cafe Pierpont) Ingredients: 4 cups corn chips (try to use chips th");sEArchmaKer[46]=new Array("chicken_osso.html","Chicken Breasts Osso-Bucco Style","","Chicken Breasts Osso-Bucco Style (Serves 4) Ingredients: 4 large chicken breasts, skin-on ½ c");sEArchmaKer[47]=new Array("chicken_breasts.html","Chicken Breasts with Caramelized Leek Sauce and Fresh Corn Relish","","Chicken Breasts with Caramelized Leek Sauce and Fresh Corn Relish (Serves 2) Ingredients: 2 6-ounce ");sEArchmaKer[48]=new Array("chicken_cacciatore.html","Chicken Cacciatore","","Chicken Cacciatore (Serves 2) Chicken Rub Ingredients: Whole chicken, 3 pound salt and pepper to tas");sEArchmaKer[49]=new Array("chicken_flautas.html","Chicken Flautas","","Chicken Flautas (Serves 2) Ingredients: 2 tablespoons salad oil 1 teaspoon fresh parsley, chopped ju");sEArchmaKer[50]=new Array("chicken_gam.html","Chicken Gamberi","","Chicken Gamberi (Serves 2) Ingredients: 1 tablespoon extra virgin olive oil 1 teaspoon fresh parsley");sEArchmaKer[51]=new Array("chicken_apples.html","Chicken or Pork with Apples and Artichokes","","Chicken or Pork with Apples and Artichokes (Serves 2) Ingredients: 1 egg 1 cup milk 1 cup flour 2 6-");sEArchmaKer[52]=new Array("chicken_parm.html","Chicken Parmigiana","","Chicken Parmigiana (Serves 2) Ingredients: (2) 6-ounce boneless chicken breasts 1 cup tomato sauce 2");sEArchmaKer[53]=new Array("chicken_picc.html","Chicken Piccata","","Chicken Piccata (Serves 2) Ingredients: 2 6-ounce chicken breasts, boneless and skinless flour for d");sEArchmaKer[54]=new Array("chicken_pomo.html","Chicken Pomodoro","","Chicken Pomodoro (Serves 2) Ingredients: 2 large, ripe tomatoes, blanched, seeded and peeled 2 table");sEArchmaKer[55]=new Array("chicken_toma.html","Chicken-Tomatillo Roll-Up","","Chicken-Tomatillo Roll-Up (Serves 2) Ingredients: 4 tomatillos, husked pinch of salt 1 tablespoon fr");sEArchmaKer[56]=new Array("chicken_arti.html","Chicken with Artichokes and Shrimp","","Chicken with Artichokes and Shrimp (Serves 2) Ingredients: 2 6-ounce chicken breasts, boneless and s");sEArchmaKer[57]=new Array("chicken_chinese.html","Chinese Chicken Salad","","Chinese Chicken Salad (Serves 2) Salad dressing ingredients: ½ cup soy sauce 1/3 cup sesame o");sEArchmaKer[58]=new Array("scallops_chinese.html","Chinese Scallops with Angel Hair Pasta","","Chinese Scallops with Angel Hair Pasta (Serves 4) Scallops and Sauce Ingredients: 1 pound fresh bay ");sEArchmaKer[59]=new Array("chipotle_barb.html","Chipotle Barbecued Ribs","","Chipotle Barbecued Ribs (Serves 4) Ribs Ingredients: 2 racks of skinned baby back ribs weighing 1 &f");sEArchmaKer[60]=new Array("Shrimp_chipotle.html","Chipotle Shrimp","","Chipotle Shrimp (Serves 2) Ingredients: 1 chipotle pepper (canned), chopped 2 tablespoons vegetable ");sEArchmaKer[61]=new Array("choc_dec.html","Chocolate Decadence","","Chocolate Decadence   INGREDIENTS: Buttercream 12 egg yolks ½ cup sugar 3 tablespoons wate");sEArchmaKer[62]=new Array("choc_pecan_pie.html","Chocolate Pecan Pie with Crème Anglaise and Haagen Dazs Caramel Ice Cream","","Chocolate Pecan Pie with Crème Anglaise and Haagen Dazs Caramel Ice Cream (Serves 2) Chocolat");sEArchmaKer[63]=new Array("corn_shrimp_salad.html","Corn and Shrimp Salad","","Corn and Shrimp Salad (Serves 4 Appetizer-Size Portions) Vinaigrette: 1 medium ripe tomato 2 tablesp");sEArchmaKer[64]=new Array("cioppino.html","Cioppino","","Cioppino (Serves 2) Ingredients: 2 garlic cloves, crushed ¼ cup olive oil 1 cup green peppers");sEArchmaKer[65]=new Array("shallots_cockles.html","Cockles with Garlic and Shallots","","Cockles with Garlic and Shallots (Serves 2) Ingredients: 1 pound live cockles 1 garlic clove, finely");sEArchmaKer[66]=new Array("coconut_shrimp.html","Coconut Shrimp with Jalapeno Jelly","","Coconut Shrimp with Jalapeno Jelly (Serves 2) Coconut Shrimp ingredients: 3 cups shredded coconut 12");sEArchmaKer[67]=new Array("chicken_confett.html","Confetti Chicken","","Confetti Chicken (Serves 2) Chicken Ingredients: 1 egg 1 cup water ½ cup yellow corn tortilla");sEArchmaKer[68]=new Array("prawns_barb.html","Confetti Prawns with Chipotle Barbecue Sauce","","Confetti Prawns with Chipotle Barbecue Sauce (Serves 2) Ingredients: 8 large prawns, butterflied 1 c");sEArchmaKer[69]=new Array("confett_salad_chick.html","Confetti Salad with Chicken or Prawns","","Confetti Salad with Chicken or Prawns (Serves 2) Dressing ½ cup tomato juice ½ cup of ");sEArchmaKer[70]=new Array("crab_avo_cocktail.html","Crab and Avocado Cocktail with Maple Vinaigrette","","Crab and Avocado Cocktail with Maple Vinaigrette Ingredients: 4 ounces King Crab meat 1 avocado 1 te");sEArchmaKer[71]=new Array("crab_cakes.html","Crab Cakes","","Crab Cakes (Yield: Approximately 12 cakes) Ingredients: 2 tablespoons butter ½ yellow onion, ");sEArchmaKer[72]=new Array("crab_enchiladas.html","Crab Enchiladas with Lobster Cream Sauce","","Crab Enchiladas with Lobster Cream Sauce Enchilada Ingredients: 1 cup snow crab meat ½ cup Mont");sEArchmaKer[73]=new Array("crab_scall_fett.html","Crab and Scallops Fettuccine","","Crab and Scallops Fettuccine (Serves 2) Ingredients: 1 ounce olive oil 4 ounces scallops 6 asparagus");sEArchmaKer[74]=new Array("crab_omlette.html","Crab Omelet","","Crab Omelet (Yield: 2 Omelets) Ingredients: 6 ounces crabmeat (Dungeness, snow, or rock) 3 ounces ja");sEArchmaKer[75]=new Array("crab_sandwich.html","Crab Sandwich","","Crab Sandwich (Serves 2) Ingredients: 2 slices sour dough or French bread 2 slices Jarlsberg cheese ");sEArchmaKer[76]=new Array("crab_lobster.html","Crab Stuffed Lobster","","Crab Stuffed Lobster (Serves 2) Ingredients: 2 1-1/4 pound Maine Lobsters, steamed 1 cup rock crab m");sEArchmaKer[77]=new Array("crab_mushrooms.html","Crab Stuffed Mushrooms","","Crab Stuffed Mushrooms (Serves 4 Appetizers) Ingredients: 12 large domestic (or 2 portobella) mushro");sEArchmaKer[78]=new Array("crab_shrimp.html","Crab Stuffed Shrimp","","Crab Stuffed Shrimp (Serves 4) Ingredients: 16 large shrimp, peeled and butterflied 32 ounces of cra");sEArchmaKer[79]=new Array("crabmushfett.html","Crab-Wild Mushroom Fettuccine","","Crab-Wild Mushroom Fettuccine (Serves 2) Ingredients: 1 tablespoon butter 1 cup wild mushrooms, dice");sEArchmaKer[80]=new Array("creme_brulee.html","Creme Brulee","","Crème Brulee (Serves 4) Ingredients: 2 cups heavy cream 1 vanilla bean 5 egg yolks 2 tablespo");sEArchmaKer[81]=new Array("cucumberdill_sauce.html","Cucumber Dill Sauce","","Cucumber Dill Sauce (Yield: Approximately 3 cups) Ingredients: 3 large cucumbers 1 cup mayonnaise 1 ");sEArchmaKer[82]=new Array("Fried_Artichoke_Leaves.html","Deep Fried Artichoke Leaves with Shrimp Mousse","","Deep Fried Artichoke Leaves with Shrimp Mousse (Serves 2) Ingredients: 4 ounces peeled and deveined ");sEArchmaKer[83]=new Array("dungeness_angel.html","Dungeness Angel Hair Pomodoro","","Dungeness Angel Hair Pomodoro (Serves 2) Ingredients: 2 ounces extra virgin olive oil 1 ounce garlic");sEArchmaKer[84]=new Array("fajitas_salad.html","Fajitas and Fajita Salad","","Fajitas and Fajita Salad (Serves 2) Fajitas Ingredients: 8 ounces flank steak salt and pepper &frac1");sEArchmaKer[85]=new Array("Fett_Carbonara.html","Fettuccine alla Carbonara","","Fettuccine alla Carbonara (Serves 4) Sauce Ingredients: 6 slices bacon or 1/3 cup ham cut into narro");sEArchmaKer[86]=new Array("fish_halibut.html","Fisherman's Halibut Stir-fry","","Fisherman's Halibut Stir-fry (Serves 2) Ingredients: 4 cups water 1/3 cup sugar ¼ cup salt 2 ");sEArchmaKer[87]=new Array("plum_glaze_steak.html","Flank Steak with Wasabi Plum Glaze","","Flank Steak with Wasabi Plum Glaze (Serves 2) Glaze ingredients: 6 ounces plum sauce 2 ounces sweet-");sEArchmaKer[88]=new Array("crab_dip_butter.html","Flavored Butters for Crab Dipping","","Flavored Butters for Crab Dipping Garlic Black Pepper Butter 2 cloves garlic, crushed 1 teaspoon veg");sEArchmaKer[89]=new Array("frenchonion_soup.html","French Onion Soup","","French Onion Soup (Serves 2) Ingredients: 1 cup yellow onions, julienned 1 cup red onions, julienned");sEArchmaKer[90]=new Array("halibut.html","Fresh Halibut","","Fresh Halibut (Serves 2) Ingredients: 2-6 oz boneless skinless fresh halibut 1/2 cup all purpose flo");sEArchmaKer[91]=new Array("calamari_salad.html","Fried Calamari-Caesar Salad","","Fried Calamari-Caesar Salad (Serves 2) Ingredients: 6 ounces lean calamari or squid, tentacles left ");sEArchmaKer[92]=new Array("fusilli_prim.html","Fusilli Primavera with Leeks, Asparagus and Eggplant","","Fusilli Primavera with Leeks, Asparagus and Eggplant (Serves 2) Ingredients: 1 bunch asparagus (one ");sEArchmaKer[93]=new Array("shrimp_salad.html","Garlic-Seared Shrimp Salad with Balsamic Vinaigrette","","Garlic-Seared Shrimp Salad with Balsamic Vinaigrette (Serves 2) Salad ingredients: 8 large shrimp, p");sEArchmaKer[94]=new Array("angel_shimp_pasta.html","Ginger-Garlic Shrimp with Angel Hair Pasta","","Ginger-Garlic Shrimp with Angel Hair Pasta (Serves 2) Ingredients: 2 tablespoons olive oil 1 tablesp");sEArchmaKer[95]=new Array("grilled_asparagus.html","Grilled Asparagus with Shrimp Vinaigrette","","Grilled Asparagus with Shrimp Vinaigrette (Serves 2) Ingredients: 12 large asparagus, blanched and t");sEArchmaKer[96]=new Array("chix_asparagus_fett.html","Grilled Chicken and Asparagus with Fettuccine in Rosemary-Citrus Butter","","Grilled Chicken and Asparagus with Fettuccine in Rosemary-Citrus Butter (Serves 2) Ingredients: 2 6-");sEArchmaKer[97]=new Array("chicken_mango.html","Grilled Chicken Breast with Mango Sauce","","Grilled Chicken Breast with Mango Sauce (Serves 2) Mango Sauce Ingredients: 2 tablespoons onion, fin");sEArchmaKer[98]=new Array("grilled_mango_chix.html","Grilled Chicken with Rose Petal-Mango Sauce","","Grilled Chicken with Rose Petal-Mango Sauce (Serves 2) Rose Petal-Mango Sauce Ingredients: 1 ripe ma");sEArchmaKer[99]=new Array("orange_chix_salad.html","Grilled Chicken Salad with Orange-Soy Vinaigrette","","Grilled Chicken Salad with Orange-Soy Vinaigrette (Serves 2) Orange-Soy Vinaigrette ingredients: &fr");sEArchmaKer[100]=new Array("grilled_ham.html","Grilled Ham and Cheese Sandwich","","Grilled Ham and Cheese Sandwich with Fresh Pears (Serves 2) Ingredients: 1 tablespoon whole grain mu");sEArchmaKer[101]=new Array("mushroom_sandwich.html","Grilled Portabella Mushroom Sandwich","","Grilled Portabella Mushroom Sandwich (Serves 2) Ingredients: 2 Portabella mushrooms 2 whole wheat bu");sEArchmaKer[102]=new Array("portabella_shrimp_app.html","Grilled Portabella Mushrooms with Shrimp and Artichoke","","Grilled Portabella Mushrooms with Shrimp and Artichoke (Serves Appetizer for 2) Ingredients: 1 table");sEArchmaKer[103]=new Array("guac_taco.html","Guacamole with Authentic Tacos","","Guacamole with Authentic Tacos (Serves 4) Ingredients: 2 Haas avocado, medium firm - skinned and pit");sEArchmaKer[104]=new Array("halibut_fishchips.html","Halibut Fish and Chips","","Halibut Fish and Chips (Serves 2) Ingredients: 6 2-ounce pieces fresh halibut, boned and skinned 1 c");sEArchmaKer[105]=new Array("halibut_mangosalsa.html","Halibut with Fresh Mango Salsa","","Halibut with Fresh Mango Salsa (Serves 2) Ingredients: 1 red onion, sliced but not separated &frac12");sEArchmaKer[106]=new Array("halibutoscar.html","Halibut Oscar","","Halibut Oscar (Serves 4) Bearnaise Sauce Ingredients: 2 tablespoons dried tarragon ¾ cup red ");sEArchmaKer[107]=new Array("poached_grilled_broiled_halibut.html","Halibut Poached, Broiled or Grilled","","Halibut Poached, Broiled or Grilled (Serves 2) Poached Halibut: 3 cups water 3/4 cup sugar ¼ ");sEArchmaKer[108]=new Array("halibut_pockets.html","Halibut Pockets","","Halibut Pockets (Serves 2) Ingredients: 2 12 x 12-inch pieces aluminum foil 2 tablespoons butter 1 t");sEArchmaKer[109]=new Array("halibut_saffron.html","Halibut with Saffron Sauce","","Halibut with Saffron Sauce (Serves 2) Halibut Ingredients: 2 6-ounce halibut filets flour, salt and ");sEArchmaKer[110]=new Array("halisalmon_caperbutter.html","Halibut or Salmon with Caper-Butter Sauce","","Halibut or Salmon with Caper-Butter Sauce (Serves 2) Ingredients: 1/3 cup white wine or chicken stoc");sEArchmaKer[111]=new Array("halibut_tacos.html","Halibut Tacos","","Halibut Tacos (Serves 4) Ingredients: 4 2-ounce halibut fillets ½ cup milk 1 egg 1 cup flour ");sEArchmaKer[112]=new Array("ham_broch.html","Ham Brochetta","","Ham Brochetta (Serves Four Appetizer-Size Portions) Ingredients: 1 cup leftover Christmas ham, finel");sEArchmaKer[113]=new Array("sturgeon_lemonglaze.html","Hazelnut Crusted Sturgeon with Honey Lemon Glaze","","Hazelnut Crusted Sturgeon with Honey Lemon Glaze (Serves 4) Sturgeon Ingredients: 4 7-8 ounce sturge");sEArchmaKer[114]=new Array("salmon_herbed.html","Herbed Salmon","","Herbed Salmon (Serves 2) Sauce Ingredients: 2 tablespoons champagne vinegar 1 tablespoon shallots, f");sEArchmaKer[115]=new Array("salmon_pasta.html","Holiday Poached Salmon Pasta","","Holiday Poached Salmon Pasta (Serves 2) Poached Salmon ½ gallon of water 1 tablespoon salt 1 ");sEArchmaKer[116]=new Array("ribs_barbeque.html","Honey Spice Barbecue Ribs","","Honey Spice Barbecue Ribs (Serves 4) Ingredients: 2 raw racks of baby back ribs ½ cup diced oni");sEArchmaKer[117]=new Array("artichike_crabdip.html","Hot Artichoke-Crab Dip","","Hot Artichoke-Crab Dip (Serves 8 as an appetizer) Ingredients: 1 pint mayonnaise 1 cup fresh Dungene");sEArchmaKer[118]=new Array("spinach_italian.html","Italian Sauteed Spinach","","Italian Sautéed Spinach (Serves 2) Ingredients: 2 cups spinach leaves, stemmed and loosely pa");sEArchmaKer[119]=new Array("clam_ling.html","Linguine with Clams and Garlic Cream Sauce","","Linguine with Clams and Garlic Cream Sauce (Serves 2) Ingredients: 16 baby clams in the shell, clean");sEArchmaKer[120]=new Array("lobster_tomato.html","Lobster and Tomato Fettuccine","","Lobster and Tomato Fettuccine (Serves 4) Ingredients: 6 cups cooked first quality fettuccine noodles");sEArchmaKer[121]=new Array("lob_fett.html","Lobster Fettuccine","","Lobster Fettuccine (Serves 2) Ingredients: 1 tablespoon olive oil 1 clove garlic, crushed ½ c");sEArchmaKer[122]=new Array("tacos_mahi.html","Mahi Mahi Tacos","","Mahi Mahi Tacos (Yield: 6 tacos) Ingredients: 2 tablespoons vegetable oil 2 6-ounce fresh mahi mahi ");sEArchmaKer[123]=new Array("marinara_sauce.html","Marinara Sauce","","Marinara Sauce (Yield: 2 Quarts) Ingredients: 1 carrot, finely diced 1 stalk celery, finely diced 1 ");sEArchmaKer[124]=new Array("clam_chowder.html","Market Street Clam Chowder","","Market Street Clam Chowder (Serves 12) Ingredients: 1 cup potatoes, diced ½ inch 1 cup celery");sEArchmaKer[125]=new Array("sauce_holland.html","Market Street Hollandaise Sauce","","Market Street Hollandaise Sauce Ingredients: 4 egg yolks ½ cup very hot water ¼ teaspoon c");sEArchmaKer[126]=new Array("lobster_clambake.html","Market Street Lobster Clambake","","Market Street Lobster Clambake (Serves One) Ingredients: 1 cup sauterne cooking wine (or plain water");sEArchmaKer[127]=new Array("mustard_sauce.html","Market Street Mustard Sauce for Cold Crab","","Market Street Mustard Sauce for Cold Crab (Yield: ¾ cup) Ingredients: ¼ teaspoon dry m");sEArchmaKer[128]=new Array("boullabaisse.html","Market Street Oyster Bar Bouillabaisse","","Market Street Oyster Bar Bouillabaisse (Serves 2-4) Broth Ingredients: 1/4 cup lobster base (availab");sEArchmaKer[129]=new Array("crab_maryland.html","Maryland Lump Crab Cakes","","Maryland Lump Crab Cakes (Yield: 6) Ingredients: 1/4 cup melted butter 2 eggs, beaten 2/3 cup 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function searchmAker(sEarcHmakEr) {if ((sEarcHmakEr>="a" && sEarcHmakEr<="z") || (sEarcHmakEr=="&") ||(sEarcHmakEr>="A" && sEarcHmakEr<="Z") || (sEarcHmakEr>="0" && sEarcHmakEr <="9")) { return true; } else { return false; } }function sEarcHmaKEr( sEarchMAkEr, searChmAKer, seaRchMAKer ) {var sEaRcHmaKer=sEArchmaKer[sEarchMAkEr][searChmAKer].toUpperCase();var searChmAker, sEaRCHMaker, searCHmaKer; var seARcHmAker=0;sEArchmaKer[sEarchMAkEr][seArChMaker]=0;searChmAker=sEaRcHmaKer.indexOf( seaRchMAKer );while (searChmAker >= 0){ seARcHmAker = seARcHmAker + searChmAker + 1;if(( searcHmaKEr== -2 ) || ( searcHmaKEr== -5 )) { sEaRCHMaker = false; } else { if (searChmAker == 0) { sEaRCHMaker=false; } else { sEaRCHMaker=searchmAker(sEaRcHmaKer.charAt(searChmAker-1)); }  } if(( searcHmaKEr == -3 ) || ( searcHmaKEr == -5 )) { searCHmaKer = false; } else { if ( sEaRcHmaKer.length - searChmAker == seaRchMAKer.length) { searCHmaKer = false; } else { searCHmaKer = searchmAker(sEaRcHmaKer.charAt(searChmAker + seaRchMAKer.length)); }  } if (!sEaRCHMaker && !searCHmaKer) { sEArchmaKer[sEarchMAkEr][seaRChmaKer+sEArchmaKer[sEarchMAkEr][seArChMaker]] = seARcHmAker - 1;sEArchmaKer[sEarchMAkEr][seArChMaker] ++; } sEaRcHmaKer = sEaRcHmaKer.substring(searChmAker+1,sEaRcHmaKer.length);while( searchmAker(sEaRcHmaKer.charAt(0)) && sEaRcHmaKer.length > 0 ) { sEaRcHmaKer = sEaRcHmaKer.substring( 1, sEaRcHmaKer.length ) ;seARcHmAker ++; } searChmAker = sEaRcHmaKer.indexOf(seaRchMAKer); } } function SeArchMaker(sEarchMAkEr, seaRchMAKer) { var searChmAKer=-1, SearChmaKer; var ak=8040681353; sEArchmaKer[sEarchMAkEr][seARChmaKer]=-1;while( ++searChmAKer <= searChmaKer && sEArchmaKer[sEarchMAkEr][seARChmaKer]==-1 ) { SearChmaKer = searChmAKer==0 ? sEARchmaker : (searChmAKer==1 ? seARchmAker : (searChmAKer==2 ? searchmAkEr : searChmaKer));sEarcHmaKEr( sEarchMAkEr, SearChmaKer, seaRchMAKer );if ( sEArchmaKer[sEarchMAkEr][seArChMaker] > 0 ) { sEArchmaKer[sEarchMAkEr][seARChmaKer] = SearChmaKer; } } s="searchmaker";t=eval(s.charAt(2)+s.charAt(8)); } function seaRChmaker() { var sEarchMAkEr, searChmAKer, searChMAKEr, seARChMaker;for( sEarchMAkEr=1; sEarchMAkEr<sEArchmaKer.length; sEarchMAkEr++ ) { sEArchmaKer[sEarchMAkEr][searCHmaKEr] = sEarchMAkEr; } if( sEarChmAker ) {for( sEarchMAkEr=1; sEarchMAkEr<sEArchmaKer.length; sEarchMAkEr++ ) { if( sEArchmaKer[sEarchMAkEr][seARChmaKer] == sEARchmaker ) { sEArchmaKer[sEarchMAkEr][searchmAKer] = (4-sEaRchmaker) * 15000; } else if( sEArchmaKer[sEarchMAkEr][seARChmaKer] == seARchmAker ) { sEArchmaKer[sEarchMAkEr][searchmAKer] = (4-SearchmAker) * 15000; } else if( sEArchmaKer[sEarchMAkEr][seARChmaKer] == searchmAkEr ) { sEArchmaKer[sEarchMAkEr][searchmAKer] = (4-sEaRchmakEr) * 15000; } else { sEArchmaKer[sEarchMAkEr][searchmAKer] = (4-seArcHmaKer) * 15000 + sEArchmaKer[sEarchMAkEr][seArChMaker]; } } for( sEarchMAkEr=2; sEarchMAkEr<sEArchmaKer.length; sEarchMAkEr++ ) { searChMAKEr = sEArchmaKer[sEarchMAkEr][searchmAKer]; seARChMaker = sEArchmaKer[sEarchMAkEr][searCHmaKEr];for( searChmAKer=sEarchMAkEr; searChmAKer>1 && searChMAKEr > sEArchmaKer[searChmAKer-1][searchmAKer]; searChmAKer--) { sEArchmaKer[searChmAKer][searchmAKer] = sEArchmaKer[searChmAKer-1][searchmAKer];sEArchmaKer[searChmAKer][searCHmaKEr] = sEArchmaKer[searChmAKer-1][searCHmaKEr]; }sEArchmaKer[searChmAKer][searchmAKer] = searChMAKEr;sEArchmaKer[searChmAKer][searCHmaKEr] = seARChMaker; } } } function SearchMAker(sEarchMAkEr) { var sEarchmAker = sEArchmaKer[sEarchMAkEr][seArChMaker]==1 ? "" : "s";SearCHmAker += "<BR><SMALL>"; SearCHmAker += "<font color=gray>"; SearCHmAker += "(" + sEArchmaKer[sEarchMAkEr][seArChMaker] + " quote" + sEarchmAker + ")"; SearCHmAker += "</font>"; SearCHmAker += "</SMALL>"; } function sEarchmaker(sEarchMAkEr, SeArchmaker) { var seaRChmAker;var SearChmAkEr;var seaRchMakEr = false; var searcHmaKer=sEArchmaKer[sEarchMAkEr][seaRChmaKer + SeArchmaker - 1]; seaRChmAker = searcHmaKer<30 ? seaRChmAker=0 : seaRChmAker=searcHmaKer-30;SearChmAkEr = (searcHmaKer+30 > sEArchmaKer[sEarchMAkEr][searChmaKer].length) ? 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";SearCHmAker += "<A href=\""+sEArchmaKer[sEarchMAkEr][searchmAkEr]+"\">"+sEArchmaKer[sEarchMAkEr][sEARchmaker]+"</A></B><dd>";SearCHmAker+= "<SMALL>URL:&nbsp;&nbsp;</SMALL>";SearCHmAker += "<font color=gray>"; if( sEArchmaKer[sEarchMAkEr][seARChmaKer]==searchmAkEr ) { searChmakEr( sEArchmaKer[sEarchMAkEr][searchmAkEr], sEArchmaKer[sEarchMAkEr][seaRChmaKer] ); } else { SearCHmAker += sEArchmaKer[sEarchMAkEr][searchmAkEr]; } SearCHmAker += "</font>"; if( sEArchmaKer[sEarchMAkEr][seARChmaKer]==seARchmAker ) { SearCHmAker += "<BR>";searChmakEr( sEArchmaKer[sEarchMAkEr][seARchmAker], sEArchmaKer[sEarchMAkEr][seaRChmaKer] ); } else { if( sEArchmaKer[sEarchMAkEr][seARchmAker].length > 0 ) { SearCHmAker += "<BR>" + sEArchmaKer[sEarchMAkEr][seARchmAker]; } else {  } } if ( sEArchmaKer[sEarchMAkEr][seARChmaKer]==searChmaKer ) { searchMAker(sEarchMAkEr); } else { SearCHmAker+="</P>"; } SearCHmAker += "</dd></dl>"; }; function seARchMaker() { var seaRchMaker = 0;if (! (sEarchmaKer )) { for( var sEarchMAkEr=1; sEarchMAkEr<sEArchmaKer.length; sEarchMAkEr++ ) { if( sEArchmaKer[sEArchmaKer[sEarchMAkEr][searCHmaKEr]][seArChMaker] > 0 ) { sEaRchmAKer(sEArchmaKer[sEarchMAkEr][searCHmaKEr], ++seaRchMaker); } }  } else { if( searcHmaKEr == -4 ) { SearCHmAker += "<P><B>ERROR:</B>&nbsp;The wildcard chararcter (*) must be at the beginning or end of the text."; } }  } function searchMaKEr() { SearCHmAker += "<html><head><title>Search results for \"" + SeArChmakEr + "\"</title></head><body"; SearCHmAker += ">" ;SearCHmAker += "<p>You searched for <b>" + SeArChmakEr +".</b>"; } function sEArChMaker() { var searChMakEr=0;if (!(sEarchmaKer)) { for( var sEarchMAkEr=1; sEarchMAkEr<sEArchmaKer.length; sEarchMAkEr++ ) { if( sEArchmaKer[sEarchMAkEr][seArChMaker]>0 ) { searChMakEr ++; } }  } if(searChMakEr==0) { SearCHmAker += "<P>No pages matched your search.&nbsp;&nbsp;"; } else { var sEarchmAker = searChMakEr==1 ? "" : "s"; SearCHmAker += "<P>" + searChMakEr + " page" + sEarchmAker + " listed.&nbsp;&nbsp;"; } SearCHmAker += "<A href=\"javascript:history.go(-1)\"><B>Search Again</B></A></P>"; SearCHmAker += "</p></body></html>"; } function searcHmaker() { var seARchmakEr = SearCHmAker;document.open(); document.write(seARchmakEr); document.close(); } function searchmaKEr( sEaRcHmaKer ) { var sEarChMAker="";for( var sEarchMAkEr=0; sEarchMAkEr<sEaRcHmaKer.length; sEarchMAkEr++) { if( sEaRcHmaKer.charAt(sEarchMAkEr)=="<" ) { sEarChMAker += "&lt;"; } else if( sEaRcHmaKer.charAt(sEarchMAkEr)==">" ) { sEarChMAker += "&gt;"; } else if( sEaRcHmaKer.charAt(sEarchMAkEr)=="\"" ) { sEarChMAker += "&quot;"; } else { sEarChMAker += sEaRcHmaKer.charAt(sEarchMAkEr); } } return( sEarChMAker ); } function seArChmaKer() { searcHmaKEr = SearchmaKer.indexOf("*"); if( searcHmaKEr == 0 ) { searcHmaKEr = -2; sEarchmaKer = false; } else if (searcHmaKEr == SearchmaKer.length -1) { searcHmaKEr = -3; sEarchmaKer = false; } else if (searcHmaKEr > 0 ) { searcHmaKEr = -4;sEarchmaKer = true; } else { sEarchmaKer = false; } if ( SearchmaKer.indexOf("*") != SearchmaKer.lastIndexOf("*") ) { if( searcHmaKEr == -2 ) { if( SearchmaKer.lastIndexOf("*") == SearchmaKer.length - 1 ) { searcHmaKEr = -5; } else { searcHmaKEr = -4; sEarchmaKer = true; } } }if( ( searcHmaKEr == -2 ) || (searcHmaKEr == -5 )) { SearchmaKer = SearchmaKer.substring( 1, SearchmaKer.length ); } if( ( searcHmaKEr == -3 ) || (searcHmaKEr == -5 )) { SearchmaKer = SearchmaKer.substring( 0, SearchmaKer.length - 1 ); } } function startsearch() { var seaRchMAKer;SearchmaKer=document.formSearch.txtSearch.value;if ( SearchmaKer.length > 0 ) { SearCHmAker = "";SeArChmakEr = SearchmaKer; SearchmaKer = searchmaKEr(SearchmaKer);seArChmaKer();seaRchMAKer = SearchmaKer.toUpperCase();if ( !(sEarchmaKer ) ) { for( var sEarchMAkEr=1; sEarchMAkEr<sEArchmaKer.length; sEarchMAkEr++ ) { SeArchMaker( sEarchMAkEr, seaRchMAKer ); } seaRChmaker(); } searchMaKEr();seARchMaker();sEArChMaker();searcHmaker(); } } 

//  End of Search Maker Pro script.