Appetizer Trays
To be presented as your guests arrive, prices are per person |
| SEAFOOD PLATTERS |
|
| Shrimp |
6.50 |
| Oysters |
8.00 |
| King Crab Legs |
7.00 |
| Shrimp and Oysters |
8.00 |
| Shrimp, Oysters and King Crab Legs |
12.00 |
| Fruit and Cheese |
5.50 |
| Vegetables and Dip |
4.50 |
| Mu Shu Chicken With Plum Sauce |
5.50 |
| Chicken Wings With Honey Mustard |
5.50 |
| Pork Pot Stickers With Citrus Ponzu |
4.50 |
| Individual Appetizers |
| Escargots |
10.00 |
| Honey Hoisin Glazed Baby Back Ribs |
9.00 |
| Buffalo Barbecue Shrimp with Maytag Blue Cheese and Crab Slaw |
10.00 |
| Prince Edward Island Black Mussels |
10.00 |
| Soup of the Day |
6.00 |
| French Onion Soup |
7.00 |
| Salads |
|
Classic Caesar
With
Sourdough Croutons, Parmesan and Anchovies |
8.00 |
|
Bacon, Lettuce and Tomato Salad
With
Romaine, Radicchio and Blue Cheese Dressing |
7.00 |
|
Mixed Green Salad
with Sherry Vinaigrette and Parmesan Crostini |
6.00 |
| Main Courses |
| Roasted Free Range Chicken Breast |
25.00 |
| Jumbo Shrimp Stuffed with Crab |
29.00 |
| USDA Prime Filet Mignon of Beef with Cabernet Sauce |
38.00 |
| USDA Prime New York Sirloin Pepper Steak with Fries |
34.00 |
| USDA Prime New York Sirloin 14 oz Steak |
38.00 |
| Fresh Coho Salmon |
32.00 |
| Alaskan Halibut |
28.00 |
|
Dessert
$7
Warm Apple Pie
with Caramel Sauce, Pecans and Cinnamon
Ice Dream
Fresh Fruit Tart
with Strawberry Créme Anglaise
Raspberry-Almond Tart
Italian Pastry Cream and fresh raspberries Served between layers of flourless Almond pastry
Chocolate Truffle Gateau
Flourless Chocolate Cake, Dark Chocolate Truffle Filling and Ganache served with Raspberry puree
New York Style Cheesecake
with Caramel Sauce and Fresh Berries
Seasonal Fresh Berries
Espresso Cappuccino Latte
|