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Menu selections and prices are subject to change without notice.
Menus change frequently, reflecting the fresh selections of the seasons.
FRESH OYSTERS, CLAMS & MUSSELS
Oysters $19.99 per Dozen/$10.99 per Half Dozen
Blue Point, Chesapeake Bay, Virginia
Medium, Firm, Briny, Fresh, Strong
Okeover, Okeover Inlet, British Columbia
Small, Delicate, Mild, Crisp, Cucumber Finish
Steamed Venus Clams 14.99
Steamed Maine Mussels 11.99
Steamed Combination of Mussels & Cockles 13.99
SEAFOOD COCKTAILS
Bay Shrimp Cocktail 8.99
Combination Cocktail 11.99
Bay Shrimp & Fresh Oregon Dungeness Crab
Gulf Shrimp Cocktail 9.99
Fresh Oregon Dungeness Crab Cocktail 14.99
APPETIZER SPECIALTIES
Bowl of Clam Chowder 4.99
Beer Batter Onion Rings 5.99
Fried Calamari 9.99
Hot Spinach, Crab & Artichoke Dip 9.99
Bay Shrimp & Asparagus Vinaigrette 9.99
Hickory Smoked Salmon 10.99
Maryland Lump Crab Cake 11.99
Crab Stuffed Mushrooms 10.99
Oysters Rockefeller 12.99
SEAFOOD LOUIE
Mixed Greens, Tomato, Egg, Asparagus, Avocado, Olives & Capers
Bay Shrimp 13.99
Combination 18.99
Bay Shrimp & Fresh Oregon Dungeness Crab
Gulf Shrimp 16.99
Fresh Oregon Dungeness Crab 20.99
SALADS
Market Street Salad 17.99
Mixed Greens, Gulf Shrimp, Dungeness Crab,
tossed at your table with your choice of dressing.
Seafood Cobb 15.99
Shrimp, Crab, Tomato, Avocado,
Egg, Bacon, Blue Cheese
White Albacore Tuna 14.99
Tomato, Egg, Avocado, Asparagus, Olives
Mixed Seafood Salad 13.99
Shrimp, Crab, Halibut, Mayonnaise
Caesar Salad 9.99
With Chicken Blackened or Broiled 13.99
With Salmon Blackened or Broiled 17.99
Chicken Cobb Salad 13.99
Chicken, Tomato, Avocado, Egg, Bacon, Blue Cheese
Asian Teriyaki Salad Chicken 13.99 Salmon 17.99 Ahi Tuna 19.99
Mandarin Oranges, Almonds, Carrots, Crunchy Rice Noodles, Sesame Vinaigrette
ENHANCE YOUR DINING EXPERIENCE
Add Oregon Bay Shrimp for $1.99 or Oregon Dungeness Crab for $4.99
to your mixed green salad.
COMBINATIONS
PICK ANY TWO OF THE FOLLOWING FOR $10.99
Clam Chowder
Mixed Green Salad
with Tomato, Avocado & Bay Shrimp
Half Seafood Salad Sandwich
Half Tuna Sandwich
CRISPY FRIED SEAFOOD
Choice of Clam Chowder or Mixed Green Salad. Choice of Boiled Parsley Potatoes,
French Fries or Rice.
Fried Clam Strips 13.99
Fried Calamari 13.99
Alaskan Halibut Fish & Chips 19.99
Fried Shrimp 19.99
Finest Gulf Coast Shrimp
Fried Scallops 19.99
Pure White Meat Scallops
Fisherman's Platter 20.99
Halibut, Shrimp, Scallops, Clams
Fried Oysters 19.99
FRESH FISH
Entrees include choice of Clam Chowder, Spinach Salad or Mixed Green Salad w/ Bay Shrimp.
Choice of Market Street Potatoes, Parsley Potatoes,
French Fries or Rice.
Fresh Hawaiian Ahi Tuna 26.99
Orange Soy Sauce
Alaskan Special 23.99
1/2 Halibut 1/2 Salmon
Fresh Atlantic Salmon 23.99
Cucumber Dill Sauce
Fresh Wild Salmon 26.99
Broiled, Margarita Butter
Fresh Pacific Snapper Monterey 22.99
Shrimp, Mushrooms, Tomatoes, Demi-Glace
Parmesan Crusted Flounder 22.99
Tartar Sauce
Fresh Alaskan Halibut 24.99
Tartar Sauce
Fresh Idaho Trout Almandine 20.99
Tartar Sauce
New Zealand Orange Roughy 22.99
Orange Pecan Butter
Fresh Alaskan Halibut Oscar 27.99
Dungeness Crab, Asparagus, Béarnaise Sauce
EARLY BIRD SPECIAL $17.99
FRIED GULF SHRIMP, ATLANTIC SALMON, 9 OZ TOP SIRLOIN OR ALASKAN HALIBUT
Choice of Clam Chowder or Mixed Green Salad
Choice of Parsley Boiled Potatoes,
French Fries, or Rice
Served with Ice Cream with Chocolate Wafer Cookie
Until 6:30 p.m. Daily
DINNER SPECIALS - $18.99
Choice of Clam Chowder, Mixed Green Salad or Spinach Salad.
Sunday and Monday: NEW YORK STEAK & SNOW CRAB
Tuesday: FISH N' CHIPS
Wednesday: SEAFOOD GUMBO Sausage, Shrimp, Scallops
Thursday: NORTH ATLANTIC FLOUNDER with Parmesan Crust and Tartar Sauce
Friday: ATLANTIC SALMON with Dill Sauce
PASTA
Add your choice of Mixed Green Salad or Clam Chowder to any Pasta for an Additional $3.99
Cajun Fettuccine 20.99
Shrimp, Scallops, Sausage
Four Cheese Ravioli 14.99
With Marinara Sauce
Mixed Seafood Marinara 20.99
Clams, Mussels, Calamari and Rock Shrimp
in Spicy Tomato Sauce
Dungeness Crab Ravioli 21.99
With Scallions
LOBSTER & CRAB
Choice of Clam Chowder or Mixed Green Salad. Choice of Parsley Boiled Potatoes, French Fries or Rice.
Steamed Australian Lobster Tail 41.99
Drawn Butter
Seafood & Sausage Gumbo 21.99
Shrimp, Scallops, Lobster
Maryland Lump Crab Cakes 22.99
Large Alaskan Red King Crab Legs Two Legs 35.99 Three Legs 48.99
HICKORY SMOKED BARBECUED BABY BACK RIBS
HALF RACK 14.99
FULL RACK 19.99
Barbecue or Teriyaki Free Range Chicken 11.99
Half Rack w/ BBQ or Teriyaki Chicken 16.99
STEAKS
Choice of Clam Chowder or Mixed Green Salad. Choice of Parsley Boiled Potatoes,
French Fries or Rice.
Top Sirloin 9 oz 19.99
Filet Mignon 8 oz 31.99 12 oz 38.99
New York Steak** 12 oz 33.99
Rib Eye** 14 oz 33.99
Add to any Steak One King Crab Leg for $16.99 or
One Australian Lobster Tail for an Additional $27.99
Hamburger** 8 oz, USDA Choice 11.99
Lettuce, Tomato, Red Onion, Pickle, Your Choice of Cheese.
General Manager: Todd Johnson
Chef: Hans Cluff
GASTRONOMY GUARANTEE: Every Gastronomy restaurant is committed to providing hospitable service and delicious food. If we fall short of our goal, please contact the manager on duty, and if we cannot correct the problem to your satisfaction, we will be pleased to buy your meal.
For your convenience, a gratuity of 18%
will be added to parties of 8 or more.
Market Street Grill University260 South 1300 East |
Salt Lake City, Utah 84102 Tel: (801) 583.8808 | Fax: (801) 582.8107
Email: todd@ginc.com
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